Taking inspiration from English country gardens, Broken Clock Vodka is made in a traditional copper pot still in Cheshire, and is then infused with slow ripened apples from the garden at Shandy Hall in Coxwold, Yorkshire, along with botanicals from old Georgian gardens and cookery books. The result is a particularly smooth spirit with a fruity edge that's perfect for vodka-based cocktails.

TASTING NOTES

Infused with slow-ripened apples from Shandy Hall in Coxwold, Yorkshire, Broken Clock is a sweet, herbaceous vodka with notes of apple and cinnamon crumble, and freshly-mown grass.